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Etichetă: food

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Food Additives Books Additive Manufacturing – Innovations, Advances, and Applications – T.S. Srivatsan, T.S. Sudarshan (CRC, 2016) Additive Number Theory – David Chudnovsky & Gregory Chudnovsky Food Additive – Yehia El-Samragy (2016) Technology of Reduced Additive Foods – Second edition – JIM SMITH  Analytical methods for food additives – Roger Wood, Lucy Foster, Andrew Damant and Pauline Key Food Safety Handbook – RONALD […]
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For some doctors in affluent countries the first question about prevention of coronary heart disease (CHD) nowadays is whether to write a prescription for one of the statins (simvastatin, pravastatin, fluvastatin, atorvastatin, etc) which inhibit an early step of cholesterol biosynthesis in the body. Tables are available to show whether the 5- or 10-year risk justifies the cost of […]
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